Short Rib

R52.50R210.00

Juicy and tender, ideal for potjie or braai.

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Description

Flat rib: Beef flat rib, sometimes called beef short rib, is a favourite cut of beef for roasting. When braised adequately, this cut can become meltingly tender. It’s also delicious when sliced thin (with or without the bones) and cooked quickly over high heat.

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While stocks last!

Additional information

Weight

500g, 1kg, 2kg

SKU: shortrib Category: